Flavour lab
Sourdough Made Easy
Learn to bake a soft, everyday loaf that actually works!

May 17 | 12 p.m. - 3 p.m.

119 Humber Rd, Corner Brook
$95 per person | 7 spots only

All ingredients included · Take-home dough · Beginner-friendly
Reserve Your Spot
About the Workshop
In this hands-on workshop, you’ll learn how to make a soft, everyday sandwich loaf that actually fits into your routine. No complicated steps, no guesswork — just a method that works every time.

✔️ Beginner-friendly
✔️ Simple, repeatable process
✔️ You’ll take your own dough home
What You'll Learn
  • A Simple, Reliable Method
    No fuss, no complicated steps — a straightforward same-day sandwich loaf recipe that works every time, even if you’re new to bread baking.
  • Ways to Elevate Your Loaf
    Learn how to improve softness, flavour, and overall result with simple ingredient swaps and small adjustments you can easily apply at home.
  • Sourdough Basics (Made Easy)
    Great sourdough bread starts with a strong starter. You'll learn a simple, intuitive way to take care for yours.
Reserve your spot
What's Included
  • Hands-on guidance (only 7 spots)
  • Recipe handout
  • Sourdough starter
  • Take home dough
  • Delicious bread sampling
  • Macarons to enjoy
Secure Your Seat Now
Spots are limited
119 Humber Rd | 12 p.m. - 3 p.m. | $95 per person
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